Luoyang Xiaojie Guotie
Luoyang Xiaojie Guotie is an intangible cultural heritage of Henan Province.
Guotie (pan-fried dumplings) were popular in the Central Plains region centered around Kaifeng during the Song Dynasty. As the Song court moved southward, this distinctive snack gained popularity in the Jiangsu and Zhejiang areas, where it has been cherished for its unique flavor ever since. The “Xiaojie” guotie are crafted with meticulous techniques and follow strict, standardized procedures—from ingredient selection and dough preparation to filling, shaping, and pan-frying—all with rigorous quality standards and technical requirements. The finished product features an attractive appearance, translucent color, crispy exterior with tender interior, juicy filling, and a delightful combination of crunch and softness, making it highly popular among customers.
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