Spiced dried tofu
Spiced dried tofu is a specialty of Zhuxian Town in Kaifeng. It is made from locally sourced high-quality soybeans and ancient spring water to produce tofu, which is then cured using traditional methods. With a dark, oily exterior and a golden-brown interior, it offers a fragrant and delicious taste. (Kaifeng).
It is made from locally sourced high-quality soybeans and spring water, and cured through traditional methods.
The exterior is dark and oily, the interior is brownish-yellow, and it has a fragrant, delicious taste that is rich and leaves a long-lasting aftertaste.
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