Neixiang Jar Oven Sesame Cake

Neixiang Jar Oven Sesame Cake

　　Neixiang Jar Oven Sesame Cake is a specialty of Neixiang County, Nanyang City, Henan Province. It is widely known for its crispy, fragrant, sweet, and savory taste.

　　The cake is made by mixing flour with small-mill sesame oil, salt, scallions, and other ingredients to form dough. The dough is kneaded and rested multiple times before being rolled into round cakes that are thin in the center and slightly thicker at the edges. A layer of malt sugar syrup is brushed on top, and once the surface turns golden and the texture becomes crisp, it’s done. It has become a unique and distinctive local food in Neixiang County.