Zhengyang Peanuts

Zhengyang Peanuts

Zhengyang Peanuts are a protected geographical indication product.

　　Zhengyang is renowned for its pearl-type peanuts, which have a long history of cultivation. The peanut kernels are rich in fat, typically around 53%, with some varieties reaching up to 57%. The peanut oil produced is fragrant, rich in flavor, and of high quality, making it a popular choice among plant-based oils. The fat content consists of 80% unsaturated fatty acids and 20% saturated fatty acids, along with abundant vitamin E and other nutrients. The protein content in Zhengyang peanuts is generally around 25%, with a very high digestibility rate of 90%, making it easily absorbed and utilized by the human body. The protein contains all eight essential amino acids required by the human body, offering significant nutritional value. According to data from the Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences and national peanut variety regional trial results, Zhengyang peanuts are characterized by high fat content, low moisture content, and the absence of aflatoxins. The levels of heavy metals and aflatoxins in the product are both below national standards, and the peanuts are known for their fragrant, crispy, crunchy texture, pleasant taste, and rich nutrition.

　　The protected geographical indication area for Zhengyang Peanuts is defined according to the scope proposed in the "Notice on Determining the Protected Geographical Indication Area for Zhengyang Peanuts" (Zhengzheng Wen [2007] No. 76) issued by the People's Government of Zhengyang County, Henan Province. This includes the current administrative regions of 16 townships under Zhengyang County, Henan Province: Zhenyang Town, Shenshui Township, Xinruandian Township, Youfangdian Township, Runanbu Town, Yongxing Township, Fuzhai Township, Handong Town, Yuanzhai Township, Wangwuqiao Township, Pengqiao Township, Leizhai Township, Lanqing Township, Lühe Township, Xiongzhai Town, and Tongzhong Town.