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Qingfeng White Ling Mushroom

Published: 2026-11-11 👁 100 views
Last updated 2026-11-11 — The White Ling mushroom is a rare edible fungus with high both culinary and medicinal value. Its cap is pure white in color, with tender flesh and a delicious taste. It is rich in 14.7% protein, 4.31% fat, 15.4% crude fiber, and contains a total of 10.6% amino acids, as well as various minerals beneficial to health, especially fungal polysaccharides…

Qingfeng White Ling Mushroom

Qingfeng White Ling Mushroom is a geographical indication certification trademark.

  The White Ling mushroom is a rare edible fungus with high both culinary and medicinal value. Its cap is pure white in color, with tender flesh and a delicious taste. It is rich in 14.7% protein, 4.31% fat, 15.4% crude fiber, and contains a total of 10.6% amino acids, as well as various minerals beneficial to health, especially fungal polysaccharides, which help enhance the body’s immunity and regulate physiological balance.

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