Qingfeng White Ling Mushroom
Qingfeng White Ling Mushroom is a geographical indication certification trademark.
The White Ling mushroom is a rare edible fungus with high both culinary and medicinal value. Its cap is pure white in color, with tender flesh and a delicious taste. It is rich in 14.7% protein, 4.31% fat, 15.4% crude fiber, and contains a total of 10.6% amino acids, as well as various minerals beneficial to health, especially fungal polysaccharides, which help enhance the body’s immunity and regulate physiological balance.
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