Whole Lamb Soup from Mengshan

Whole Lamb Soup from Mengshan

　　In Feixian County, whole lamb soup, which is nutritious and delicious, is a highly favored local dish. The best ingredients for Feixian’s whole lamb soup come from “Mengshan Black Goats” that are over three years old. The “Mengshan Black Goat” has a dark coat and a robust build, and is recognized as a premium breed nationwide. The meat of the free-range black goats in Feixian is tender, low in fat, and rich in nutrition, containing various trace elements essential to the human body. The whole lamb soup from Feixian is known for being “authentic in flavor, highly nutritious, free of gaminess and greasiness, nourishing to the body, and suitable for all ages,” making it widely renowned.