Small Circle Tofu Skin

Small Circle Tofu Skin

　　　　Small Circle Tofu Skin has a long production history, dating back 50 years. It combines modern technology with traditional craftsmanship, using carefully selected non-GMO soybeans and high-quality groundwater, without any additives. Currently, it comes in two major series—yellow soybean and black soybean—and two product types—salted tofu skin and dried tofu skin. This product is rich in nutrition, delicious in flavor, with an even thickness and a delicate, chewy texture. It can be eaten either raw or cooked, making it an excellent choice for entertaining guests or giving as a gift to family and friends. According to tests conducted by the Food Testing Center of the Ministry of Agriculture, this product contains 41.6% protein, 18.2% fat, as well as various essential trace elements such as calcium, iron, and vitamin B1. It also includes life-enhancing factors, and regular consumption may help lower cholesterol and blood pressure, making it a green health food.

　　　　The “Small Circle” brand tofu skin is sold in cities such as Beijing, Qingdao, Jinan, and Dezhou. Recently, it was awarded the title of “Fourth Jinan Famous and Delicious Snack” by the Municipal Economic and Trade Service Bureau, and has been included in the “Jinan Food Guide Map.”