Quancheng Green Tea
Quancheng Green Tea is a specialty of Changqing District, Jinan City, Shandong Province. It features a millet-soup-like infusion, chestnut aroma, high endurance to brewing, rich fragrance, and a long-lasting sweet aftertaste, making it highly favored by consumers.
Thanks to its high-latitude planting bases, large day-night temperature differences, and superior soil and water conditions, Quancheng Green Tea achieves remarkably high quality with an intense aroma, earning widespread recognition from all sectors of society.
The Nanhu Yulu Tea Base is located in Wand Town and surrounding areas of Changqing District, Jinan, as well as the Tai Mountain mountain range. The region enjoys distinct seasons, notable day-night temperature variations, and excellent soil and water quality. Under such climatic conditions, the tea leaves undergo ample photosynthesis, resulting in extremely high nutrient and mineral content. This leads to particularly thick and lush fresh tea leaves. The raw materials are all selected from the first tender leaf and bud of the tea plant, which are plump, bright green, and possess the distinctive millet-soup flavor, chestnut aroma, high brewing endurance, rich fragrance, and long-lasting sweet aftertaste that consumers love. As a result, the two sub-brands “Quancheng Green” and “Quancheng Red” have obtained national QS food safety certification due to their premium quality. “Quancheng Green” Tea was also honored as the “New Force of Shandong Tea” at the 5th International Tea Expo, later successively named the Official Tea of the 7th International Garden Expo, one of the Top Ten Tourism Commodity Brands of “Hospitality Shandong” in 2010, the First “Quancheng Tea King” in 2011, a Brand Satisfying Shandong Consumers, and a Trusted Tea of the Shandong Public.
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