Two-Way Papaya Dish

Two-Way Papaya

　　Two-Way Papaya

　　Main ingredient: 500g river shrimp meat

　　Ingredients: 500g papaya, 50g crab meat, 50g ginkgo nuts

　　Seasonings: 1000g rich broth, 15g salt, 5g MSG, 10g chicken essence, 20g oyster sauce

　　Preparation method:

　　1. Marinate and lightly fry the shrimp meat, dice the crab meat, wash the ginkgo nuts. Cut the papaya from the top, scoop it out, and steam it thoroughly. 2. In a pan, heat oil and stir-fry the shrimp meat, crab meat, and ginkgo nuts, then arrange them in the scooped-out papaya. 3. In another pan, heat oil and stir-fry the shrimp meat with oyster sauce, sugar, and broth. Season and serve in another papaya.

　　Finished dish features: Dual flavors in one dish, attractive presentation, and rich nutrition

　　Medicinal function: Papaya helps lower blood lipids and has the effect of invigorating qi and nourishing deficiency