Guan County Chili Peppers
Guan County chili peppers are a Geographical Indication Certification Trademark.
Guan County chili peppers are a specialty of Guan County, Liaocheng City, Shandong Province. These chili peppers are tender and rich in calcium, carotene, vitamins, and other nutrients. Regular consumption can help warm the stomach, dispel cold, aid in weight loss and beauty, and they can also be used to extract plant pigments, showing great potential for market development. Guan County chili peppers have been awarded a National Geographical Indication Certification Trademark.
Guan County is located in the westernmost part of Shandong Province, situated on the North-Western Plain of Shandong. The county boasts a beautiful natural environment and abundant agricultural resources.
Guan County chili peppers are tender and rich in calcium, carotene, vitamins, and other nutrients. Regular consumption can help warm the stomach, dispel cold, aid in weight loss and beauty, and they can also be used to extract plant pigments, showing great potential for market development. The county plants over 10,000 mu of chili peppers annually, yielding 7,000–9,000 tons per year. Varieties include Yidu Red, New Generation, Sanying Jiao, Jinta, Yaping, Erjintiao, and 8819 Linear Chili. The produced chili peppers are sold across the country and exported to countries such as Japan and South Korea, making it the largest chili pepper distribution hub in northern China.
In 2013, "Guan County Chili Peppers" were recognized by the Trademark Office of the State Administration for Industry and Commerce as a China National Geographical Indication Certification Trademark.
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