Dong'e Strawberries

Dong'e Strawberries

Dong'e Strawberries is a geographical indication certification trademark.

　　Dong'e Strawberries

　　Dong'e County Diversified Operations Office

　　Strawberries, also known as red berries, foreign berries, or ground berries, are a red-colored fruit. They are the general term for plants of the genus Fragaria in the Rosaceae family and are perennial herbaceous plants. Strawberries have a heart-shaped appearance, are fresh, red, tender, and juicy, with a uniquely rich fruity aroma. Strawberries are highly nutritious, rich in vitamin C, aid digestion, strengthen gums, freshen breath, and moisturize the throat.

　　 Strawberries are also considered an excellent medicinal fruit. Traditional Chinese medicine believes they help nourish lungs and generate fluids, invigorate the spleen and stomach, promote urination and reduce swelling, and clear heat and relieve summer heat. They are suitable for conditions such as lung heat cough, loss of appetite, reduced urination, and summer heat thirst. The abundant vitamin C in strawberries not only helps prevent scurvy but also plays a positive preventive role against arteriosclerosis, coronary heart disease, angina pectoris, cerebral hemorrhage, hypertension, and high blood lipids. The pectin and fiber in strawberries can promote gastrointestinal motility, improve constipation, and help prevent hemorrhoids. The amine compounds in strawberries have certain therapeutic effects on leukemia and aplastic anemia. They are generally suitable for all people.