Home › Local Specialties › 鱼卷 鱼饺

鱼卷 鱼饺

Published: 2026-09-29 👁 100 views
Last updated 2026-09-29 —   鱼卷 鱼饺鱼肉剁为茸泥,拌以肉丁、虾仁、梅梨(荸荠)等为馅,外用鱼面薄皮或新鲜鱼皮包卷面成,经油炸即可。色黄味香,内嫩外酥。鱼饺是用鱼面薄皮包肉馅,形同水饺,煮熟,其味清爽,鲜嫩。…

鱼卷 鱼饺

  鱼卷 鱼饺

  鱼肉剁为茸泥,拌以肉丁、虾仁、梅梨(荸荠)等为馅,外用鱼面薄皮或新鲜鱼皮包卷面成,经油炸即可。色黄味香,内嫩外酥。

  鱼饺是用鱼面薄皮包肉馅,形同水饺,煮熟,其味清爽,鲜嫩。

Share

This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan14427

↑
0