Xiama Flower Nai

Xiama Flower Nai

　　Xiama Flower Nai is produced in Xiama Town, Minsha County. It is a traditional and premium fruit of the town. Shaped like a peach but with the flesh of a plum, the fruit is large, thick-fleshed, soft, sweet, and highly edible. It can be eaten fresh or dried, making it one of the rare and precious fruits in the world. In 1964, the town's Flower Nai was sent to Hong Kong as fresh fruit for trial sales and was very well received by the foreign trade market, earning praise from overseas and proving to be an excellent export product.

Not only is Xiama Flower Nai large, thick-fleshed, highly edible, and beautifully shaped with good quality, but it also contains high nutritional value. According to research records from previous years, its chemical composition includes: soluble solids content of over 12%, acid content of less than 1%, a solid-acid ratio of over 12:1, juice content of up to 44 milliliters per 100 grams of flesh, 11.23% invert sugar, 6.16% reducing sugar, 4.34% vitamin C per 100 grams, as well as various amino acids and trace elements such as calcium, phosphorus, and iron.