Jade Rolls
Jade Rolls are made from rice and leeks, which are ground together into a paste, then pan-fried into thin pancakes. The pancakes are rolled with fillings such as mushrooms, smoked meat, shredded bamboo shoots, and dried tofu, then pan-fried into a cylindrical shape. They are soft, smooth, and rich in flavor, combining appealing color, aroma, and taste. A folk saying describes their delightful charm as “a spring maiden rolling up her painting scroll.”
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