Yongding Edible Fungi

Last updated 2026-11-10 — Yongding edible fungi have seen rapid development in recent years, with a wide variety of types. In the 2007 production season, 4.6 million bag-grown edible fungi were produced, along with 57,000 square meters of field-cultivated manure-straw type fungi. The estimated total output reached 3,515.5 tons, with a total output value exceeding 19 million yuan. Among these, there were 2.3 million bags of off-season field-grown shiitake mushrooms, available on the market from mid-April to November, yielding a production of 1,725 tons and a total output value of over 9 million yuan. Mushrooms and straw mushrooms covered 50,000 square meters, with mushrooms available from early to mid-November to April of the following year, and straw mushrooms from May to September. Their combined output could reach 500 tons, with a production value of 2.8 million yuan.