Donkey-hide Gelatin 6g Tea

Last updated 2026-11-10 — The production process of Donkey-hide Gelatin 6g Tea involves dissolving high-quality, pre-prepared donkey-hide gelatin at a high temperature. Then, naturally fermented, wild selenium-rich black tea is dried and ground, mixed evenly with the dissolved gelatin, and specially treated to eliminate fishy odors before undergoing deep fermentation. Once fermentation is complete, an ultra-high pressure hydraulic press is used to extrude the mixture into strips, which are then mechanically processed and finely cut to form gelatin particles. These are subsequently graded and roasted. This method of making Donkey-hide Gelatin Selenium-Calcium Tea removes the gelatin’s fishy smell, resulting in a rich taste, long-lasting and aromatic fragrance, fresh flavor with a sweet aftertaste, abundant nutrition, and a truly memorable drinking experience.