Laian Three Garlics

Laian Three Garlics

　　Laian Three Garlics

　　The Laian garlic is a local variety, classified as a white-skinned garlic. It features broad and thick leaves, long and sturdy garlic scapes, and large, plump cloves. The scape grows to about 60 cm in length, with uniform thickness, offering a sweet, spicy, tender, and crisp taste. Each garlic bulb weighs around 40 grams.

　　Laian County is one of the country’s renowned producers of garlic scapes. During the harvest season, Laian garlic scapes are continuously supplied to markets in Tianjin, Beijing, and the northeast regions, and are further exported to countries such as Russia and Japan. The Huacui Food Co., Ltd. located in Xiangguan Town is the largest garlic scape storage, processing, and sales company in eastern Anhui. The garlic slices produced by the former Laian Dehydrated Vegetable Factory have been awarded the national title of “Export Exempt Product.” Laian County is one of the country’s renowned producers of garlic scapes. During the harvest season, Laian garlic scapes are continuously supplied to markets in Tianjin, Beijing, and the northeast regions, and are further exported to countries such as Russia and Japan. The Huacui Food Co., Ltd. located in Xiangguan Town is the largest garlic scape storage, processing, and sales company in eastern Anhui. The garlic slices produced by the former Laian Dehydrated Vegetable Factory have been awarded the national title of “Export Exempt Product.”