Susong Shrimp
Shrimp, or dried shrimp meat, also known as hai mi, golden hook, or kai yang, is a cooked and dried product made from species such as the yellowleg prawn, white shrimp, woolly shrimp, and Zhou's penaeid prawn. As a renowned seafood delicacy, it is highly nutritious. According to analysis, every 100 grams of dried shrimp contains 58.1 grams of protein, 2.1 grams of fat, 4.6 grams of carbohydrates, 577 milligrams of calcium, 614 milligrams of phosphorus, 13.1 milligrams of iron, as well as various vitamins.
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