Dongqiao Torreya Nuts

Dongqiao Torreya Nuts

　　Product Origin: Fuyang, Hangzhou

　　Product Features: Premium quality, exceptionally thin shell, rich fragrance, and highly nutritious.

　　Product Season: Golden October is the season for harvesting Torreya nuts.

　　Product Composition: The kernel contains oil, protein, sugar, and various vitamins; the shell contains alcohols, copper, aldehydes, olefins, and more.

　　Product Benefits: Torreya nuts can be processed into a variety of foods and can also be used to produce oil. They have high medicinal value, offering benefits such as clearing the lungs, lubricating the intestines, reducing phlegm, relieving coughs, and treating hemorrhoids. The outer shell of the Torreya nut can also expel roundworms, so there’s no need to meticulously remove it before eating.

　　Product Introduction: Dongqiao Town in Fuyang City has a history of Torreya cultivation spanning several thousand years. The town’s climate and soil are ideal for Torreya tree growth. There are currently over 10,000 naturally grown Torreya trees, including more than 500 premium-quality Dongqiao Torreya trees. Its Torreya resources rank third in China. Rich in nutrients, roasted Dongqiao Torreya nuts offer a rich fragrance and are crispy and delicious. There’s an art to eating them: each nut has two “eyes.” To open it, simply press these “eyes” with your thumb and index finger—no need to bite through the hard shell. Packaged elegantly, they make a great leisure snack or gift. Dongqiao Torreya nuts come in exquisite packaging, making them an excellent choice for travel snacks or gifts.

　　Product History: Torreya has a long history, having been cultivated for thousands of years. It is