Ningbo White Tea

Ningbo White Tea

　　    Ningbo Jiangbei Lvming White Tea Co., Ltd. mainly produces "Cicheng" brand white tea, which is made from the tender leaves of a rare varietal—the albino-mutated tea plant. The tea features slender, curly leaves. The white buds and leaves are harvested from spring shoots that sprout when temperatures are below 22°C, and the cultivation takes place in high-altitude, cool areas using organic farming methods. It is a purely natural and pollution-free tea delicacy. Its amino acid content is more than double that of regular tea, while its tea polyphenol content is less than half. The tea exhibits “three wonders”: fresh leaves appear snow-white, dried tea has golden-yellow edges, and the leaf base is milky white; the tea offers “three extremes”: an emerald-green infusion, extremely fresh leaves, and an exceptionally high aroma, earning it the title of “supreme among hundreds of teas.”

　　    The company’s tea base is located in Cicheng Town, Jiangbei District, Ningbo, covering an area of 1,000 mu. It is far from the urban area, with most of it situated in low mountainous regions and boasting an excellent ecological environment. Lvming White Tea Co., Ltd. has a long history in tea cultivation and production, having accumulated extensive experience. It has established the "White Tea Production Process and Technical Standards" and strictly follows the Q/LM01-2002 standard for production and processing.

　　    In 2001, it won the Gold Award at the Zhejiang "Longding Cup," and in 2002, it received the Gold Award at the China Premium Tea Expo and the Quality Award at the Zhejiang Agricultural Expo.