羊肉卤馓
羊肉卤馓(本地回族念sá),是大名县回族传统早餐食品。它是将熬稠的油浓“麦仁”浇上羊肉卤,泡入馒头或火烧,吃时浓香,肉味极佳。每年秋季开卖,入夏停。
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan1037