Donkey Fat Sesame Cake

Donkey Fat Sesame Cake

　　The Yongnian County Catering Service Company is a state-owned commercial enterprise primarily engaged in the production of donkey meat sausages. The Donkey Fat Sesame Cake emerged alongside the donkey meat sausage and dates back to the late Qing Dynasty, boasting a history of nearly a hundred years. It is a local specialty snack of Yongnian County and is exclusively produced by the restaurant building of the Yongnian County Catering Service Company. The Donkey Fat Sesame Cake is beloved by consumers in Yongnian and surrounding counties and cities for its crispy and delicious taste, rich nutrition, and great value. The restaurant building of the Yongnian County Catering Service Company has large-scale production equipment for Donkey Fat Sesame Cakes and boasts strong technical expertise. These cakes are made from refined flour, premium donkey fat, and a variety of seasonings through frying and baking. In recent years, based on traditional techniques, the company has upgraded and adjusted the recipe to better suit the taste preferences of modern consumers. With daily window sales reaching over 4,000 pieces, it has become a staple food for daily life and entertaining guests.

The Guiyue Brand Braised Pork Knuckle is a unique product of Guangping County with a long history. Its production technique and flavor are distinctly different from similar products from other regions. When sliced and served, it resembles floral patterns. Made from carefully selected ingredients, the meat is lean and tender, offering rich nutrition and unique qualities in color, taste, and appearance. This product is tender, flavorful, not greasy, and easy to chew. It is processed using pure lean pork, star anise, cardamom, mountain herbs, and other premium seasonings. There is also a range of flavors including salty, spicy, sweet, and savory. Using traditional craftsmanship and meticulous preparation, the product undergoes high-temperature sterilization and vacuum sealing, maintaining its freshness for up to six months at room temperature. Its color and flavor remain as appealing as when freshly made, fragrant without being greasy. It serves as an excellent choice for meals, banquets, travel, home gatherings, and as a premium gift for family and friends—suitable for all ages and truly a delicious delicacy.