Tall Orange

Tall Orange

　　　　Product name: Tall Orange

　　Place of origin: Wenling, Taizhou, Zhejiang

　　Product characteristics: Large and beautifully shaped, with an orange-red hue, unique flavor, rich juice, balanced sweetness and acidity, fragrant and delicious, with a slight bitterness.

　　Product components: Rich in various vitamins, reducing sugars, amino acids, minerals, and other nutrients such as hesperidin. Its unique bitterness comes from naringin and nomilin.

　　Product efficacy: It helps to clear the liver and improve eyesight, strengthen the spleen and stomach, promote fluid production and invigorate blood circulation, relieve hangovers and lower blood pressure, aid in weight loss and body fitness. Regular consumption can support growth, delay aging, prevent the formation of carcinogens, and is especially beneficial for people with hypertension, coronary heart disease, and other chronic illnesses.

　　Product introduction: Wenling has been named the "Hometown of Tall Orange in China." The Wenling Tall Orange is a natural hybrid of pomelo and sweet orange, and is a unique traditional local fruit of Wenling City. The Ming Sheng brand Wenling Tall Orange is a premium selection of the local variety, known for its good storage capability. Each fruit weighs about 400 grams and can be stored until April to June of the following year, when its flavor becomes even better. It can be preserved for up to 8–9 months. It is an excellent local specialty variety suitable for both fresh sales and processing. The fruit is highly nutritious. Liu Haisu, a renowned Chinese painter, once wrote after tasting Wenling Tall Orange multiple times: “In my old age, when thirsty, I am particularly fond of Tall Orange.” In 1998, this product was awarded the title of High-Quality Agricultural Product of Taizhou City.

　　Product history: The Wenling Tall Orange has a cultivation history of over 500 years.