Wenlian-brand Fruit Sugarcane

Wenlian-brand Fruit Sugarcane

　　In 2000, the Lianshu Fruit Sugarcane Base cultivated fruit sugarcane on an area of 10,100 mu, of which 2,510 mu were planted in the three villages of Sanwang, Xiadian, and Lianshu, accounting for 92% of the arable land. Centered around Sanwang Village and radiating outward, the planted area exceeded 10,000 mu. Within the base, the Wenling Lianshu Agricultural Comprehensive Service Company was established to provide pre-production, mid-production, and post-production services, which facilitated the development of the base. The Lianshu Fruit Sugarcane achieved branding under the “Wenlian” label through registration, enhancing commercial awareness of the product. The successful launch of the '99 Shanghai Wenlian Fruit Sugarcane Trade Press Conference further increased the visibility of the fruit sugarcane. The service company coordinated with 102 major long-distance sales traders, achieving an annual sales volume of 100,000 tons, and successively opened up fruit sugarcane markets in Shanghai, Changshu, Nanjing, Shandong, Hangzhou, Wenzhou, and Ningbo. This effectively resolved the supply-demand conflict at the fruit sugarcane base and promoted the establishment of the fruit sugarcane production base. Visual inspection criteria: 1. Fruit shape: Straight and upright stalks, fully developed fruits, no deformed or hollow canes. 2. Skin: Smooth purple skin with white wax powder, consistent color, no cracks. 3. Cross-section: The expected white color when ripe, with no white fibers. 4. Taste: Juicy, crisp and refreshing texture, low fiber content, good flavor, high sweetness, no off-flavors. Physicochemical indicators: 1. Central soluble solids %: 13–15 2. Weight per stalk kg: 1.5–2.25 3. Stalk height cm: 160–200 4. Diameter cm: 3.5–4.0 (Wenling)