Fufeng Yikouxiang – This delicacy from Fufeng is meticulously crafted based on Qishan saozi noodles. Just one bite will leave you longing to come back for more. Ingredients: 1. 5 pieces of stinky tofu. 2. 30g of flat bamboo shoots, 30g of ham, 30g of mushrooms, 1 chili pepper. 3. 30g of green peas, 20g of dried shrimp. Seasonings: 1. 1 teaspoon of soy sauce, …
Fufeng Lao Mianpi comes in two varieties: one is baked first and then steamed, while the other is steamed first and then baked. The latter is generally chewier. These skins are golden and crispy on the outside, tender inside, and crystal clear, characterized by their "tough, springy, dry, chewy, and low-moisture" taste. Step 1: Make the dough. 1. Mix flour with warm water until it forms a snowflake-like texture. (…
Linyou buckwheat is a specialty of Linyou County in Baoji City, Shaanxi Province. Buckwheat is highly nutritious, and the flour made from it has almost none of the main drawbacks of other cereal grains. It helps lower blood lipids and cholesterol levels in the human body and can also soften blood vessels. Buckwheat is one of the main coarse grain crops in Linyou County, grown throughout the entire county. In recent…
Lingyou Honey is a specialty of Lingyou County in Baoji City, Shaanxi Province. The pure, high-quality locust flower honey and wildflower honey produced in Lingyou County are rich in essential trace elements, protein, carotene, and other nutrients that help strengthen the body, beautify the skin, and offer a wide range of health benefits suitable for all ages. Lingyou is located in...
Longyou Corn is a specialty of Longyou County in Baoji City, Shaanxi Province. With significant day-night temperature variations and a long growth period, the corn produced here boasts excellent quality, high sugar content, and a very high starch ratio. Longyou County has abundant corn resources, with an annual planting area of around 150,000 mu and a total yield consistently exceeding 120,000 tons.…
Lingyou Mixed Beans are a specialty of Lingyou County in Baoji City, Shaanxi Province. These premium mixed beans from Lingyou feature a long growth period, excellent quality, strong sunlight exposure, plump grains, and no pollution, earning the county the long-standing reputation as the “Hometown of Premium Mixed Beans.” Lingyou Mixed Beans are sold to 18 provinces and cities across China and exported to countries such as Japan, Malaysia, and the United States. Lingyou County is located in...
Lingyou Red Adzuki Beans Red adzuki beans, also known as small beans or red beans, are often called "rice beans" due to their high starch content. They are believed to “regulate bodily fluids, promote urination, relieve bloating, reduce swelling, and alleviate vomiting,” which is why Li Shizhen, a renowned Chinese herbalist, referred to them as the “grain of the heart.” Red adzuki beans are highly nutritious, containing all 18 essential amino acids. They are an indispensable part of people's daily diet…
Linyou soybeans. Soybean is a major leguminous crop. The soybeans grown in this county are mainly of the yellow variety, also known as "yellow soybeans." They are rich in elements such as calcium, phosphorus, iron, and zinc, and also contain relatively high levels of trace elements like cobalt and selenium, hence earning the reputation of being a "warehouse of trace elements." They are an ideal health food. The annual planting area of soybeans in our county is 31,000…
Cloud beans are categorized by seed coat color into red cloud beans, black cloud beans, white cloud beans, and others—all of which are cultivated in our county. Cloud beans are highly nutritious and also offer considerable medicinal value. Traditional Chinese medicine believes that cloud beans can regulate central qi, nourish kidneys and strengthen the stomach, harmonize internal organs, and generate essence. They are considered among the finest of legumes, with an annual yield of approximately 30,000…
Lingyou Flue-Cured Tobacco When the last basket of tobacco leaves was placed on the scale, all 51,000 dan (a unit of weight) of tobacco leaves in Lingyou County had been purchased. Moreover, the output value, per-household income, and special tobacco tax all reached their best historical levels. The county has made flue-cured tobacco a leading industry for strengthening the local economy and enriching its people, continuously increasing policy support, improving tobacco water infrastructure, and enhancing comprehensive services. Over the years, the planting area and output value have grown year by year, allowing residents across the county to generally benefit from tobacco cultivation. This has also given rise to many villages and households that specialize in tobacco production. This year, Lingyou County expanded its flue-cured tobacco planting area from 20,000 mu last year to 25,000 mu. Despite factors such as a significant rise in the price of firewood coal and other materials, and prolonged drought after field transplanting, both the county and township governments introduced various incentive policies. Emphasis was placed on field management and technical services, with over 100 highly skilled and hardworking professional technicians dispatched to stay long-term in towns and villages. They assisted farmers in cultivating tobacco, controlling pests and diseases, curing tobacco leaves, and before the tobacco was sold, they went door-to-door to help farmers grade the leaves, improve leaf purity, and thereby increase their income. Through these efforts, Lingyou County achieved a tobacco production output value of 27.7448 million yuan this year; the per-mu output value reached 1,094 yuan, an increase of 154 yuan over the previous year; the average per-household income for tobacco farmers was 11,826 yuan, with an increase of 3,881 yuan per household; and the special tobacco tax amounted to 6.1 million yuan, up 1.95 million yuan or 47% from the previous year. Wei Yilong, a farmer from Sangping Village in Zhangba Township, earned over 10,000 yuan per capita from tobacco cultivation this year, while the entire Zhangba Township achieved a per capita net income of 811 yuan just from flue-cured tobacco.
A traditional snack from Baoji. The buns are steamed on a bed of pine branches, which impart a fragrant aroma upon cooking—hence the name. Features: The buns have tender meat, savory broth, perfectly balanced seasoning, and a delicious taste.…
Buckwheat noodles cold dish is a traditional and delicious snack from Baoji. It is simple to make, uses locally sourced ingredients, and is both affordable and tasty. Most local farm households not only enjoy eating it but also know how to prepare it. It is commonly known among the people as “coarse cold dish.”…
Wild chestnuts are a highly nutritious and premium food. Their fruit is rich in nutrients, has a unique flavor, and is sweet without being greasy. They can serve as a grain substitute or as a dietary ingredient, suitable for both raw and cooked consumption. These chestnuts are a nourishing delicacy that benefits the stomach, strengthens the kidneys, and builds strong muscles and bones. The shells are easy to remove, and the nuts are sweet and delicious. They contain 10.7% protein, 7.4% fat, and 70% starch…
Chinese honey contains bioactive substances such as glucose, vitamins, and enzymes, which participate in bodily metabolism, promote cell regeneration, and also includes various trace elements and amino acids. Therefore, it can be considered an excellent tonic. Consuming honey can aid digestion and absorption, stimulate appetite, promote calm sleep, enhance physical...
Linyou Bur Sheep is a specialty of Linyou County, Baoji City, Shaanxi Province. The Bur Sheep is internationally recognized as a high-quality meat sheep breed. Its meat is tender, juicy, and flavorful, with minimal gaminess, low fat content, and low cholesterol. It offers notable dietary therapeutic benefits such as warming the stomach, strengthening the spleen, nourishing yin, and boosting kidney function, making it highly favored by consumers. The Bur meat goat originally comes from South Africa, …
Lingyou walnuts are a specialty of Lingyou County, Baoji City, Shaanxi Province. The Changlin walnut from Lingyou has been recognized as an "Outstanding Chinese Walnut Variety" in the "Three Excellences" evaluation event due to its superior quality, high yield, strong cold and drought resistance, and excellent pest and disease resistance. Lingyou County boasts a long history of walnut cultivation and widespread resource distribution. Currently…
"Xifu" Brand Preserved Donkey Meat is a historically renowned specialty of Fengxiang, Shaanxi, as famous as Xifeng Wine. Historical records indicate that Fengxiang preserved donkey meat was first made during the prosperous Zhenguan era of the Tang Dynasty and served as an imperial tribute. It features a vibrant red hue, a dense yet tender texture, and a richly fragrant, savory taste. High in protein and vitamins, it is a high-protein, low-fat nutritional food and a gourmet delicacy among meat products…
Xifeng Liquor is one of China’s oldest and most historically renowned liquors. It originated during the Shang Dynasty, flourished in the Tang and Song Dynasties, and boasts a history of over 3,000 years. Fengxiang, anciently known as Yong, was the birthplace of the Zhou and Qin dynasties and has long been celebrated as a historic wine region. The area has profound cultural heritage, with more than twenty Yangshao culture sites and even more Longshan culture ruins. The grand tomb of the Qin Duke caused a sensation…
Cured Donkey Leg is a long-renowned traditional meat delicacy from Fengxiang County. According to legend, during the late Qing Dynasty, there was a man surnamed Su named Shiwa, whose cured donkey legs became widely famous for their unique qualities. The production techniques and processing methods of “Cured Donkey Leg” were passed down by him…
“A mouth narrates tales of ancient times, two hands dance with millions of soldiers. A single piece of cowhide conveys all joys and sorrows, half a human face captures both loyalty and treachery.” This is a true portrayal of shadow puppetry. Fengxiang shadow puppetry is truly an “artistic medley,” where elements such as history, folklore, drama, paper-cutting, fine arts, music, and literature, all imbued with the strong flavor of the Guanzhong region, intertwine...