By MOOK Scenic Spots Editorial Team
With branches all over Japan, Ichiran Ramen caused a wave of queueing enthusiasm when it opened in Taiwan in 2017. Recently, the brand will open its second U.S. branch, “ICHIRAN NY Midtown West,” which is scheduled to open at 11:00 AM on Wednesday, March 28, 2018 (local time).
Ichiran Ramen’s Second U.S. Branch “ICHIRAN NY Midtown West” (Image courtesy of Ichiran Ramen, the same applies below)
Ichiran Ramen has a total of 74 branches worldwide. In 2013, it chose Hong Kong as its first overseas location, expanded to the U.S. in 2016, and then to Taiwan the following year, establishing branches in three international markets. The 75th branch, NY Midtown West, is located in a conveniently accessible central area of New York.
Ichiran Ramen has 74 branches globally, with the NY Midtown West branch situated in a centrally located and easily accessible part of New York
Since the opening of “ICHIRAN NY Brooklyn” in 2016, it has attracted food lovers from around the world. There have been continuous requests to open a branch in downtown New York. In response to strong support, the second U.S. branch has been confirmed to be located in Manhattan, NYC.
Ichiran’s Exclusive Flavor Concentration Seating
The NY Midtown West branch is equipped with 46 seats of the well-known “Flavor Concentration Seating.” Guests can also experience Ichiran’s exclusively developed “ordering system” and “noodle refill system” while dining in. Not only does it offer the exact same taste and service as in Japan, but it also brings Ichiran’s natural pork bone broth ramen and innovative dining culture to the United States.
Natural Pork Bone Broth Ramen
New York Limited Matcha Pudding
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