Challenge the "Four Gradients" Experience in Tainan: A Bitter-to-Sweet Creamy Beverage Sensation

▲ Zhenxin Shifu in Tainan is set to launch a new product called “Bitter-to-Sweet” in November—a stunning four-gradient beverage. (Photo /Zhenxin ShifuProvided, the same applies to all following images. Please do not take unauthorized photos to avoid copyright infringement.)

By Travel Center / Comprehensive Report

Tainan has recently seen a surge of specialty beverage shops, and you absolutely can’t miss the creamy drink series at Zhenxin Shifu Restaurant. Last time, ETtoday EBC News Cloud introducedthe unheard-of Japanese-style old house “creamy” drinks in Tainan, available in both coffee and black tea.But this time, what’s even more special is their upcoming launch ofthe “Four Gradients”series, which will definitely blow your mind.

This new product from Zhenxin Shifu, named “Bitter-to-Sweet,” is set to hit the shelves in November. It’s a “four-gradient” beverage made up of fresh milk foam, coffee, fresh milk, and raw sugarcane juice. Starting with the more bitter taste of coffee and ending on the sweet note of sugarcane juice, balanced by fresh milk, it offers an unexpectedly refreshing experience overall. This drink is mainly targeted at those who usually add sugar to their coffee—replacing the typical Taiwanese cane sugar syrup with raw sugarcane juice makes it lighter on the body.

▲ Gradient drinks always manage to catch consumers’ attention.

The shop adheres to a philosophy of simplicity, purity, and lightness, combined with innovative creamy drink designs and eye-catching gradient effects, which quickly grab customers' interest. Using the simplest ingredients to create the purest drinks can truly delight the taste buds—it’s an absolute treat. Next time you’re in Tainan, be sure to come try it out.

Zhenxin Shifu
Address: No. 23 & 25, Heping Street, Xinhua District, Tainan City
Business Hours: Tuesday to Sunday, 11:00–18:00