Cheese tart lovers, take note！ Japan’s super-popular Ampurēshu pop-up is coming to Taichung’s Dayeh Takashimaya.

▲ Japan’s super-popular, always-queuing cheese tart “Ampurēshu” will set up a one-month pop-up counter at Taichung’s Dayeh Takashimaya from April 12. (Photo / provided by Murino Foodservice)

Travel Center / Comprehensive Report

Cheese tart lovers, take note！ Japan’s super-popular, always-queuing cheese tart “Ampurēshu” will have a pop-up at the City Super area on B2 of Taichung’s Dayeh Takashimaya from April 12 to May 14. To celebrate the launch, for the first three days of sales, the first 50 buyers will enjoy a “buy one, get one free” deal on the original flavor cheese tart—limit one set per person. Don’t miss out if you’re a cheese tart fan！

▲ The Taichung Dayeh Takashimaya pop-up shop will offer a daily limited supply of 1,800 units each of the “Original Flavor Cheese Tart,” “Japanese Leaf Pie,” and “Sablé.” It will also feature a limited-edition seasonal “Strawberry Cheese Tart,” available only 300 per day. (Photo / from Ampurēshu’s Facebook)

Currently, “Ampurēshu” has stores only in northern Taiwan. Due to its commitment to hand-baking the tart shells, production capacity is limited. To maintain the quality of the cheese tarts, the brand does not plan to open new stores but will instead meet fans around Taiwan through pop-ups. You don’t have to envy the northerners—now you can enjoy these richly layered cheese tarts right here in Taichung. Be sure to head over and try them while you can！