Lunch diners / Red wine-braised beef noodles with tender meat and tangy pickled cabbage

Last updated 2026-09-25 — Located next to the Gongguan Cinema, Ai Jia Mian Beef Noodles uses a red wine braising method to enhance the flavor of the dish, as the alcohol helps remove the fishy taste and tenderize the meat. The shop features a boutique-style beef noodle interior, but its affordable prices have won over many customers. It also highly recommends its steamed dim sum in bamboo baskets and Hong Kong-style dim sum, perfect for small-eater girls to enjoy together…