
▲ The “authentic” dai pai dong Bing Kee Tea Stall has a long history. (Photo / fromBing Kee Tea StallFacebook fan page)
Travel Center / Comprehensive Report
With many years of history, Bing Kee Tea Stall is a favorite among numerous celebrities such as Eason Chan, Hilary Tsui, and Edmond Leung. Don’t miss its signature pork chop noodles and Hong Kong-style milk tea—the stall’s milk tea was even ranked by CNN as one of the four best in all of Hong Kong. Beyond being a renowned dai pai dong, Bing Kee is especially unique for being one of the few that preserves the “authentic” traditional flavors of Hong Kong.
The hallmark of Hong Kong’s dai pai dong cuisine is that each stall excels at one particular dish, and Bing Kee is known for its classic Hong Kong-style noodles. Its signature pork chop noodles cost HK$23 (about NT$92), featuring pork chops made from well-marbled meat marinated overnight with various spices and pan-fried fresh upon ordering.
In addition to the pork chop noodles, Bing Kee’s milk tea is also extremely popular. Iced and hot milk teas are priced at HK$14 and HK$13 respectively (about NT$56 and NT$52). Not only loved by locals, the taste has also won over foreigners—it was ranked by CNN as one of Hong Kong’s top four milk teas, with the article expressing great fondness for both the milk tea and pork chop noodles served at Bing Kee.
[Bing Kee Tea Stall]
Address::5A Shap Fai Street, Tai Hang, Hong Kong
Contact Number:2577-3117
Business Hours:Monday 8:30~16:30
Wednesday ~ Sunday: 8:30~16:30
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