Girl power unleashed！Taipei’s fresh and cozy eatery specializes in dreamy alcohol-free cocktails

Text & Photos /DaKou

Hidden on the bustling streets of Taipei is a refreshing and comfortable little shop. This warm and inviting spot isn’t just great for after-work meals or drinks—it also features a range of alcohol-free cocktails, letting you enjoy delicious light beverages stress-free and carefree. Located at “Mocktini Concept Cocktail Restaurant” on Section 2, Dunhua South Road, Da’an District, Taipei City, it feels like a little slice of happiness tucked away in an alley or the city. Here, you can unwind with a lazy, relaxing vibe, and the colorful variety of alcohol-free cocktails will keep you coming back for more. No matter how hectic life gets, it’s worth stopping by for a few drinks to soothe your tired mind and body.

The “Mocktini Concept Cocktail Restaurant” is located on Section 2, Dunhua South Road, Da’an District, Taipei City, near the Far Eastern Plaza. It’s conveniently situated between the MRT Liuzhangli and Technology Building stations, both within a 10-minute walk.

The interior design of this quaint restaurant features warm wooden tones and soft lighting, paired with earthy green walls that create a cozy atmosphere. The seating area is thoughtfully arranged, with different setups depending on customer reservations or requests, making it a very considerate venue.

The seats here are actually quite comfortable—they’re perfect for relaxing and unwinding. Especially the plush chairs—once you sit down, you won’t want to get up XD It’s said the seating is adjusted daily based on bookings or customer needs, which shows how thoughtful the owners are.

There are also single-person booths that are great for solo visitors or small get-togethers. It’s not just for adults (those under 18, please don’t drink).

The overall vibe is also quite eco-friendly and serene, giving off a comforting homely feel. There are also some decorations and birthday items around, which can be used for events.

The drinks menu is illuminated under blue lighting, making the space even warmer and more pleasant.

The menu is also specially designed to look like a martini glass, with colorful typography that gives off a strong design vibe. The name “Mocktini” is actually a blend of “Mock” and “Martini,” meaning an “alcohol-free martini cocktail.” These drinks combine elements like coffee, herbs, fruits, and vegetables to create refined and delightful non-alcoholic cocktails—the restaurant’s standout feature.

The drinks are mostly fruit-based and made with fresh ingredients, using a modern European-style presentation.

One of the highlights of this restaurant is watching the skilled bartenders prepare the drinks—their expert mixing, decorating, and plating make it seem like they’re crafting a piece of artwork, aiming for nothing less than perfection.

Aside from the delicate and exquisitely crafted cocktails, the food is also pretty good.

First, take a look at the restaurant’s signature cocktails. Each one has a unique color and flavor profile. The concepts behind them are inspired by heartwarming memories, making you feel nostalgic with just one sip.

Some of the cocktails also come with little designs or messages. Sometimes the staff will even write a short note on your drink or food for birthdays or special holidays—and that alone can make your whole night. Truly touching.

The names of the drinks are also creative, like “Southern Ballad,” “Leisurely Afternoon,” “Island Breeze,” and “Okinawa Sunset”—each with its own unique story and vibe.

All the drinks are layered with different flavors. The taste profiles are also rich and distinctive.

South Ballad (168 TWD)Made with sugarcane juice, peach puree, plum powder, homemade ginger honey, and fresh tomatoes. The original concept was actually inspired by southern Taiwan’s tomato platters—but the delicate and elegant presentation makes it hard to connect the two at first glance.

It’s simple to make: just pour and stir everything together, then top with a spoonful of salted duck egg yolk. Aside from a hint of sugarcane aroma, it also carries notes of licorice, plum powder, and ginger honey. When you taste the tomato, images of a tomato platter instantly come to mind—but the flavor layers are even more diverse. It’s really creative.

Blue Coral Banana (168 TWD)Made with banana, pineapple juice, fresh milk, and blue curaçao syrup. The color of this drink looks like the ocean in Okinawa, with shades of light green and coral blue. It tastes sweet from the banana, tangy from the pineapple, and creamy from the fresh milk. The smooth fruit puree texture is enhanced by the addition of grilled caramelized bananas, adding even more depth.

Old-School Milk Tea (168 TWD)Contains traditional Taiwanese milk tea mix, homemade tea-flavored fruit frosting, fresh milk, and almond milk. It’s a very unique cocktail. This drink reminds me of the milk tea shaved ice sold on the streets of Lukang—but the flavor is definitely more than just milk tea. Aside from the unique aroma of traditional milk tea, there’s also a subtle tea aftertaste and a mildly sweet flavor. Paired with fresh milk, it smooths out the aftertaste of the milk tea and isn’t overly cloying. It’s one of my favorite drinks here.

Lovini (168 TWD)Made with raspberry puree, strawberry frosting, strawberry syrup, and fresh milk, topped with various berries—and it even has my name written on top. It’s almost too pretty to drink. It has a strong berry aroma, with an icy-smooth milkshake-like texture that’s delicate and sweet, plus a lovely bittersweet flavor reminiscent of love. Girls are sure to love this one.

Aside from their signature cocktails, they also offer non-alcoholic mocktails that are great for groups of friends (those under 18, please don’t drink).

● ETNEWS News Cloud reminds you: Minors should not drink alcohol. Don’t drink and drive; don’t drive if you’ve been drinking.

% Skillfully crafted Sangría fruit wine (328 RMB, freshly brewed daily, limited quantity), which is considered Spain’s national drink and also one of the most common beverages at gatherings with family and friends. It is made with red wine, VSOP brandy, and fresh diced fruits. What makes it special is that the fruits are soaked in the alcohol for over 50 hours, which helps mellow the alcohol content — hence the lengthy and labor-intensive brewing process. The result is not only a burst of natural fruity aromas and sweet-tangy flavors but also layers of wine notes from the red wine and brandy that complement the fruitiness, creating a certain harmony on the palate. (Underage drinking is prohibited.)

% Skillfully crafted Thai milk liquor (288 RMB), made with Baileys Irish Cream, Thai black tea, fresh milk, fresh cream, tea-flavored liqueur, and homemade Thai fruit syrup. It truly delivers the tea aroma and smooth texture of Thai milk tea, with a hint of alcohol. The alcoholic kick is mild, making it a very mellow and delicious creative cocktail. (Underage drinking is prohibited.)

● ETNEWS reminds you: Underage individuals should not consume alcohol. / Don’t drink and drive, don’t drive after drinking.

% Jiuyi presents a traditional Italian bruschetta platter (458 RMB), a classic Italian starter where you top crispy French bread with your favorite ingredients.

% It includes ham, tomatoes, cheese, basil, and other toppings, looking quite rich and diverse.

% It’s not too heavy, so it’s great to share if you’re in a group.

% The ham is well-prepared, offering juicy yet tender slices, perfectly complementing the crispness of the fresh vegetables.

% The tomatoes are fresh and juicy, bringing out the creamy richness of the cheese, resulting in a refreshing and flavorful bite.

% The fresh vegetables add a nice crunch along with the juicy tomatoes and savory ham, making each bite vibrant and delicious.

% The chicken is tender and not dry, paired nicely with the crisp lettuce, offering a refreshing and satisfying taste.

% For the main course, we chose the thick-cut ham + potato cubes + French buns + sunny-side up egg + maple yogurt sauce (298 RMB; drinks can be upgraded at an additional cost; non-alcoholic cocktails discounted by 108 RMB, alcoholic single drinks discounted by 58 RMB), which looks rich and hearty.

% The ham isn’t your typical thin-sliced deli meat; it has a good amount of thickness and juiciness, balanced with the softness of the fat, giving it a chewy yet not greasy texture, becoming more flavorful the more you chew. The potato cubes are skin-on, offering a crispy yet fluffy bite and are delicious even on their own. We also really like their maple yogurt sauce, which has the tangy sweetness of yogurt with a subtle hint of honey, combining for a refreshing, sweet, and not overly cloying flavor.

% The French buns are very soft and slightly sweet, providing a lovely contrast to the savory elements, and the sunny-side up egg adds a rich creaminess.

% We also highly recommend the golden smoked duck breast nest spaghetti (288 RMB, upgrade the set meal for an additional 168 RMB), which uses wider, flat pasta noodles and comes with three generous slices of smoked duck breast — it’s quite a filling dish.

% The presentation is outstanding. Using high-quality smoked duck breast from Taiwan’s renowned smoked meat shops, it pairs perfectly with the al dente pasta and the tender duck fat that oozes into the noodles, creating a delightful umami that makes it hard to stop eating.

% The bamboo shoots used have very little bitterness and instead offer a subtle sweet aftertaste, making for a unique and delicious combination.

% The pickled mustard greens add a nice tangy crunch and a refreshing contrast.

% The noodles are also well-seasoned, with the aged vinegar enhancing the overall aromatic profile, giving it a distinctive and delicious flavor.

% The mustard greens, when paired with the noodles, bring a sweet and smooth taste that complements everything beautifully.

% We also suggest trying the rock ‘n’ roll salad (358 RMB), which includes smoked salmon, chicken strips, fresh fruit cubes, and a homemade onion vinaigrette. It looks colorful and inviting — and there’s quite a lot of it.

% It gives you the option to enjoy both seafood and chicken in one dish without feeling too heavy, plus you get the satisfying crunch of the chicken strips.

% The combination of textures is well-balanced, with the freshness of the ingredients really shining through. The overall refreshing taste makes it hard to get tired of.

% Finally, we couldn’t skip out on the one-shot drinks (118 RMB, choose your flavor, buy five get one free, mix and match allowed), where the bartender whipped up six different flavored shots in no time, and each one was incredibly tasty — truly impressive. (Underage drinking is prohibited.)

● ETNEWS reminds you: Underage individuals should not consume alcohol. / Don’t drink and drive, don’t drive after drinking.

% In addition to alcohol, it's all about pairing fresh fruits—super refreshing~ Except for the blue one, which is colored with butterfly pea flowers, all the other colors come from the natural hues of fresh fruits themselves!(Underage drinking is not allowed)

● ETNEWS reminds you: Underage individuals should not consume alcohol. / Don’t drink and drive, don’t drive if you’ve been drinking.

% The secret to a great cocktail is balancing the alcohol content with different flavors—not just mixing everything together in a rush, but layering the ingredients properly so that the taste becomes richer and more layered. The alcohol content isn’t too high either, so you can still fully enjoy the flavor without feeling overwhelmed. That’s the real art of mixology!(Underage drinking is not allowed)

The dining environment at “Mocktini Concept Beverage Bar” is based on white tones, paired with wooden textures and various types of sofas, giving off a super relaxing vibe as soon as you walk in. The menu offers a wide variety of choices, and the customizable brunch is the best representation of personalization—you can pick your favorite ingredients, with generous portions that leave you feeling full and satisfied. But the most eye-catching part has to be those dazzling, beautifully crafted non-alcoholic cocktails, which not only incorporate local Taiwanese ingredients but also use fresh fruits to create dreamy, fantasy-like drinks that are as stunning to look at as they are delicious to drink. They’re so good, you’ll definitely fall in love at first sip. Even friends looking for a post-work drink are covered here, as they also offer a selection of different cocktails and shots, all equally satisfying for both the eyes and the taste buds. Coming here feels like stepping into a secret garden in the city, where you can forget all your worries~ Enjoy the purest moments of bliss with great food, drinks, and light beverages. Highly recommended~ Friends who are interested should definitely come give it a try!

Mocktini Concept Beverage Bar
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Address: No. 152-1, Section 2, Dunhua South Road, Da’an District, Taipei City (Between Liuzhangli and Technology Building MRT stations, both within a 10-minute walk)
Phone: 02-27076021
Business Hours: 12:00 PM – 12:00 AM (Closed on Sundays)

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