
▲ Rose Lychee Flower Ice. (Photo provided by HowToTrip, the same applies below)
Travel Center / Comprehensive Report
Summer is the perfect season for ice treats. HowToTrip Xinyi Branch has specially selected local Taiwanese ingredients to create four exclusive summer ice flavors: Osmanthus Dragon Fruit Honey Ice, Pomelo Jasmine Oolong Tea Ice, Rose Lychee Flower Ice, and Pineapple Tangerine Fresh Fruit Ice.
The Osmanthus Dragon Fruit Honey Ice is priced at NT$230. It combines osmanthus wine from Miaoli with dragon fruit from Tainan. The fresh red and white dragon fruits are made into cute little balls, served with dragon fruit sauce paired with cooling and heat-relieving agar and aloe. The Pomelo Jasmine Oolong Tea Ice costs NT$240. It features tea with a hint of pomelo floral aroma and light milkiness. The leaves are ground at low temperature and simmered to make green tea sauce and handmade tea jelly, offering a rich tea flavor that is bitter-sweet without astringency, paired with sweet purple rice sauce and candied sweet potato cubes.

▲ Osmanthus Dragon Fruit Honey Ice.

▲ Pineapple Tangerine Fresh Fruit Ice.

▲ Pomelo Jasmine Oolong Tea Ice.
The Pineapple Tangerine Fresh Fruit Ice is priced at NT$220. It uses fresh pineapple puree and tangerine juice to make a fresh fruit sauce, topped with mountain yam balls and Taiwan’s seasonal fresh fruits for an amplified deliciousness. The Rose Lychee Ice costs NT$230 and is made with natural rose petal sauce and handmade lychee fruit jelly crafted from Taiwanese fruit diamonds’ baked lychee honey, delivering a refreshing summer vibe full of floral and fruity aromas.
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