Imperial Huang Plum

Imperial Huang Plum

　　Imperial Huang Plum

　　The town of Dongshaogui in Miyun County, where the Imperial Huang Plum is grown, is located northeast of Miyun County’s urban area, bordering Pinggu and Shunyi, and enjoys convenient transportation. Upon entering Dongshaogui Town, a large expanse of plum trees can be seen planted from Jiepai to Gaogezhuang Village. The area under plum cultivation in Dongshaogui exceeds 13,000 mu, with an annual yield of over 1.1 million kilograms. The "Shi'e Imperial Huang Plum" from Dongshaogui Town has long been renowned. During the Qing Dynasty’s Qianlong era, it was designated as an imperial tribute and presented to the emperor. Its characteristics include a sweet flavor, a pit that does not stick to the flesh, and the ability to break easily into three large segments when ripe. Thanks to its pure taste, it is very popular among people. The birthplace of the Imperial Huang Plum in Dongshaogui Town—Shi’e Village—is known as the “Hometown of the Imperial Huang Plum.” It has been registered as a trademark with the National Administration for Industry and Commerce and has also earned the “Green Food” certification. Shi’e Village is the largest village in Dongshaogui Town, with most of its land dedicated to plum tree cultivation. In addition to the “Imperial Huang Plum,” Shi’e Village also produces other varieties such as the “Black Gem” plum. The plums typically ripen in mid-to-late July, after which they are harvested successively.