Dried Vegetables
This series of dried vegetables (dried radish, dried green beans, dried eggplant, dried zucchini, dried potatoes, etc.) are made from high-quality, pollution-free, and uncontaminated produce. They are carefully processed and sun-dried, resulting in products that are rich in nutrition, delicious in flavor, and pleasant in texture—making them an indispensable green food on the dining table. (Songyuan)
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