Tea Oil Wheat Vermicelli

Tea Oil Wheat Vermicelli

　　Ingredients: Whole wheat wheat vermicelli, carrots, radish sprouts, tea oil, sesame oil, naturally brewed soy sauce

Method:

1. Boil a portion of whole wheat wheat vermicelli in a pot until cooked, then remove from heat and place in a bowl for later use.

2. Shred the carrots into thin strips, mix evenly with the whole wheat wheat vermicelli, and season with an appropriate amount of tea oil, sesame oil, and naturally brewed soy sauce.

3. Sprinkle some radish sprouts or pea shoots on top to finish.

Benefits of tea oil: The most amazing thing about pure, premium beauty-grade camellia oil is that it is more natural than many expensive skincare products—gentle on the skin and non-irritating, making it especially suitable for sensitive skin. It is known as the "miracle oil," "longevity oil," and "postpartum oil."