Agar jelly
Agar jelly is a dessert, known in Taiwan as "caiyen" or "agar pudding." It has a cool, smooth texture and is a refreshing snack in summer. In recent years, agar jelly has become one of Macau's famous local treats, with "Mok Yee Kee" in Taipa being the most well-known. As the shop is located in a popular tourist spot, many visitors enjoy it as a dessert after meals. The shop’s most famous dessert is undoubtedly the mango agar jelly, whose cool and smooth texture makes it the perfect treat to beat the summer heat.
Recommended shop: Mok Yee Kee Agar Jelly, 9A Rua do Cunha, Taipa
Business hours: Monday to Friday, 07:00–19:30; Saturday and Sunday, 07:00–21:00
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