Crispwood Pear
Crispwood Pear, also known as "Honeycrisp Pear" or "Delicious Crisp Pear," is one of the "Eight Pears of Long" and has been cultivated in Lanzhou for over 350 years. The fruit is oblong in shape, with a yellowish-white skin that has a rosy blush on the sun-exposed side and is dotted with tiny cinnabar specks. The skin is extremely thin and glossy. The flesh is pale white, crisp, sweet, and very juicy, with a rich, slightly wine-like flavor that tastes as sweet as honey, giving it a full-bodied taste. It ripens around the Mid-Autumn Festival and is a seasonal delicacy. (Lanzhou)
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