Golden City Gray Bean King
Gray beans are a porridge-like dish made from mottled peas. The preparation involves first washing the mottled peas, adding water to boil them, then mixing in edible alkali, and simmering over low heat. At the right time, red dates are added. When the dates burst open, their sweet juices flow into the soup, creating a rich aroma. When served, white sugar is added, giving it a distinctive flavor that is very popular with the public. In the hot summer months, gray beans also make a great cooling treat. Chilled gray beans are especially delicious and refreshing.
Mr. Du Weicheng of Lanzhou has inherited the gray bean-making skills pioneered by the renowned Ma You. His gray beans have a unique flavor, and in 1989, the Gansu Provincial Department of Commerce awarded Du Weicheng the title of "Golden City Gray Bean King." Out-of-town visitors can visit the "Golden City Gray Bean King" shop at the Lanzhou No. 1 Workers' Club, located on the north side of the middle section of Zhangye Road, to enjoy this delicacy.
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