Yangguan Hanjialong
An early-maturing variety that takes 28 days from flowering to maturity. It produces large fruits, has vigorous growth, is resistant to continuous cropping, and has strong fruit-setting ability. It delivers stable and high yields, with each fruit weighing over 7 kg and an average yield of 4,000 kg per mu. The fruits are oval-shaped with green-striped skin, offering an attractive appearance. The flesh is red, with a sugar content of 12% and a fine, crisp texture. It is highly adaptable and suitable for cultivation in all regions across the country.
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