Xi'an Stone Pancake

Xi'an Stone Pancake

　　The stone pancake is a traditional food beloved by many, also known as the ancient griddle cake. Due to its long history, it is referred to as a "fossil" among Chinese foods. The ingredients of the stone pancake include flour, alkaline flour, refined salt, cooked lard, and fresh prickly ash leaves. It is made through several processes such as dough mixing, stone preparation, forming, and baking. Its characteristics are that it is crispy, fragrant, easy to digest, convenient to carry, and good for storage. (Xi'an)