Flower Steamed Buns

Flower Steamed Buns

　　“Flower Steamed Buns,” also known as dough flowers, are made from specially prepared high-quality flour. Exquisitely crafted, beautifully shaped, vibrantly colored, and lifelike, they carry rich cultural meanings and distinct folk characteristics. In the Baishui region, during seasonal festivals, weddings, funerals, and other significant occasions, skilled local women use simple tools and their vivid imaginations to create these artful dough flowers or flower steamed buns, which are deeply loved by people.