Bayi Vermicelli

Bayi Vermicelli

　　Bayi Vermicelli is a specialty of Huayin City, Weinan, Shaanxi Province. The sweet potato vermicelli produced in Bayi Village is one of Huayin’s “one-village-one-product” featured agricultural products. Made purely from sweet potato starch, it boasts excellent quality and strong resistance to boiling. It has long survived on its superior quality and has built the reputation of Huayin’s “Bayi Vermicelli” brand across the province.

　　Currently, there are over 300 technicians with this skill, and more than 1,600 people are engaged in this industry. A semi-mechanized production process is used, with over 400 households in the village involved in vermicelli dripping and tofu processing, accounting for 70% of the total number of households. Currently, there are over 300 technicians with this skill, and more than 1,600 people are engaged in this industry. A semi-mechanized production process is used, with over 400 households in the village involved in vermicelli dripping and tofu processing, accounting for 70% of the total number of households.