Midu Pickled Vegetables

Midu Pickled Vegetables

　　Midu Pickled Vegetables have become a popular preserved food in cities like Kunming in recent years. This delicacy has won the favor of consumers and travelers alike with its unique flavor, making it a truly appetizing dish. There are mainly two types of traditional pickled vegetables: one is called water-pickled vegetables, and the other is called pressed vegetables. Midu Pickled Vegetables are bright in color and tangy in taste, and are among the commonly kept pickled vegetables in households, especially popular among consumers in Kunming.