Dongchuan Local Specialties
Dongchuan local specialties include Seven-Colored Potatoes, Oatmeal Crisps, Buckwheat Noodles, Wild Vegetables (such as bracken), Pickled Vegetables, Fazhe Old Ham, Halal Beef Jerky, Eco-Friendly Free-Range Chicken, and Green-Shelled Eggs. All are pollution-free, green foods that are nutritious, delicious, and affordable.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan36543