Yiliang Chestnuts

Yiliang Chestnuts

　　Yiliang chestnuts are a specialty of Yiliang County, Kunming City, Yunnan Province. Yiliang boasts abundant chestnut resources, with 150,000 mu of cultivation area and an annual output of over 10,000 tons. The chestnuts are of high quality, available early in the season, have excellent taste, and benefit from mature processing and preservation techniques, giving them a broad market.

　　Yiliang is a major chestnut-producing area in Yunnan. The Dianwang Sweet Chestnut has been submitted to the China Green Food Development Center for review and, upon meeting the Grade A standards for green food, has been certified as a Grade A green food product.

　　Chestnuts are highly nutritious. The flesh contains about 10% protein and around 70% starch, along with a wealth of various trace elements and minerals, all of which are essential for the human body, beneficial for health, and contribute to boosting immunity and vitality.