Milei Local Chicken
Local Chicken
Local chicken, also known as free-range chicken or native chicken, refers to indigenous poultry raised naturally in the wild forests, mountainous areas, or orchards. Thanks to its delicious taste, rich nutrition, and lack of pollution, both the meat and eggs are considered green food. These chickens are raised at a density of 300 per 667 square meters (1 acre) in mountainous or orchard areas, and are sold when they reach about 1.5 to 2 kilograms in weight. Owing to their excellent color, aroma, and flavor, they have gained considerable popularity in the market in recent years, with prices steadily rising. The breeding prospects are promising.
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