Tonghai Pickles

Tonghai Pickles

　　   Tonghai Pickles are a specialty of Tonghai County in Yuxi City, Yunnan Province. With a long history, Tonghai Pickles come in over 100 varieties, including: little millet chili, pickled chili series, preserved winter vegetables, allium chinense, wild chili peppers, garlic sprouts, mustard greens, ginger chunks, jerusalem artichokes, Chinese mustard, soy sauce, prickly ash oil, and more.

　　   The Tonghai County Pickle Factory is located within Tonghai County and was established in 1956. Thanks to its long history, the enterprise has developed exquisite brewing technology and strict management systems, featuring advanced craftsmanship and unique products. The factory produces over 40,000 tons annually of pickle foods rich in local characteristics, with leading brands including Tonghai, Pinxiangzhai, and Lammeizi. Products are divided into pickled chili series, pickled vegetable series, bean product series, seasoning series, Chinese mustard series, gift series, dehydrated vegetable series, and fresh-cut vegetable series, offering over 100 varieties.

　　   The enterprise’s products have passed multiple national inspections and fully comply with national standards. They are now sold across provinces, municipalities, and autonomous regions nationwide, covering 95% of the domestic market, with annual sales revenue approaching 100 million yuan.

　　   The enterprise has achieved considerable scale in production and operations and enjoys an excellent reputation. It was recognized as a "China Time-Honored Brand Enterprise" in 2010. Multiple products have won provincial and municipal quality awards, and the Chinese mustard even received a Bronze Award at the "40th Anniversary Expo of Chinese Women’s and Children’s Products," hosted by eight national ministries. The enterprise has been awarded the title of "Advanced Contract-Abiding and Credit-Valuing Enterprise" at the provincial level for twelve consecutive years. It has also obtained the national QS certification for the production of "pickled vegetables" and "soy sauce," and has been honored as a "Key Agricultural Product Processing Enterprise in Yunnan Province," a "First Batch of Growth-Oriented Enterprises in Yunnan Province," a "Key Leading Enterprise in Yuxi’s Agricultural Industrialization," and a "Municipal Harmonious Labor Relations Enterprise." In 2010, the "Tonghai" trademark was once again recognized as a Yunnan Provincial Famous Trademark and a Yuxi Well-Known Trademark.