Vine Tea

Vine Tea

　　Vine Tea

Jiangkou vine tea is primarily produced in towns such as Taiping, Dewang, Nuxi, Banpan, and Minxiao, situated in the southern foothills of Mount Fanjing from the central to the northern part of Jiangkou County. Owing to its abundant essential mineral nutrients and medicinal substances, particularly its very high level of flavonoids, it provides excellent health benefits for the respiratory, cardiovascular, urinary systems, and more. The "Wuling Vine Tea" processed by Taiping vine tea producers has been highly favored by researchers and merchants from institutions such as the Chinese Institute of Food Science and Technology and Sichuan Agricultural University, resulting in strong market demand that exceeds supply.