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Shanlimei Honeysuckle Tea

Published: 2026-11-15 Author: FLG 👁 100 views
Last updated 2026-11-15 — Honeysuckle, also known as silver flower, has been known to our ancestors for over two thousand years. The “Shennong’s Classic of Materia Medica” classified it as a top-grade herb, noting that “prolonged consumption makes one feel light” and that “the stems, leaves, flowers, and roots all have similar effects.” Honeysuckle can be directly steeped for drinking; the infusion is emerald green and clear, well-balanced, rich in taste upon entry, and boasts an elegant...

Shanlimei Honeysuckle Tea

  Honeysuckle, also known as silver flower, has been known to our ancestors for over two thousand years. The “Shennong’s Classic of Materia Medica” classified it as a top-grade herb, noting that “prolonged consumption makes one feel light” and that “the stems, leaves, flowers, and roots all have similar effects.”

    It can be directly steeped for drinking; the infusion is emerald green and clear, well-balanced, rich in taste upon entry, and boasts an elegant fragrance.

  Honeysuckle, also known as silver flower, has been known to our ancestors for over two thousand years. The “Shennong’s Classic of Materia Medica” classified it as a top-grade herb, noting that “prolonged consumption makes one feel light” and that “the stems, leaves, flowers, and roots all have similar effects.”

    It can be directly steeped for drinking; the infusion is emerald green and clear, well-balanced, rich in taste upon entry, and boasts an elegant fragrance.

      Guiyang Shanlimei Food Co., Ltd. was established on June 28, 1996. It is a renowned enterprise specializing in the development, research, cultivation, processing, production, and sales of natural foods and wild resources. The company adopts a business model integrating company, base, farmers, and market. In Guizhou Province, it has established demonstration bases for cultivating edible fungi such as gastrodia elata, wood ear, and shiitake mushrooms. It produces high-quality products and was the first in the industry to pass the ISO9001:2000 international quality management system certification.

      Adhering to the principles of “quality first, integrity in business,” the company advocates “green consumption.” It enforces strict quality control at every production stage to maximize consumer protection. With consistently reliable product quality, in 2005, our product “Guizhou Sanbao” stood out from millions of items nationwide and was selected by Walmart, the world’s top Fortune 500 company, as a nationally sourced product in China (only five items nationwide were chosen, and only one from Guizhou). In 2005, our product was the sole designated prize for CCTV2’s “Dynamic Guiyang – Guizhou Mountain Treasures.” In 2006, it received the title of “Top Ten Local Specialties of Forest City · Charming Guiyang,” was awarded the “Quality and Reputation Tracking Product” by China Quality Millennium Campaign, and has consecutively been honored as a “Quality Tracking Product” by the Guizhou Provincial Product Quality Supervision and Inspection.

      The company’s developed products include: Guizhou Mountain Treasures, Guizhou Sanbao.

      Edible fungi: wild gastrodia elata, ganoderma lucidum, eucommia, shiitake mushrooms, wood ear, bracken root powder, bamboo shoots, etc. Tea varieties: kuding maojian tea, gastrodia tea, ganoderma tea, pleasant floral tea, Miao family invigorating tea, etc. The company produces over 100 product varieties. In 2004, both Maotai Group and Wuliangye Group appointed our company as the general agent for part of their gift liquor series in Southwest China (Maotai Chun, Nafu…), and our brands are authentic, with products selling well across the country.

      Guiyang Shanlimei Company employs international standards and implements a brand strategy. Its outstanding achievements have made it a leader in the industry.

      Shanlimei products have firmly established themselves as the highest-quality brand products in the minds of consumers in Guizhou.

      Shanlimei will continue to provide the best and highest-quality food for social development and human health.

  

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