A Stick of Snow

A Stick of Snow

　　A Stick of Snow is a famous sweet snack from Guizhou. Ingredients: 300g white yam, 100g pork fat, 25g crispy walnut kernels, 25g peanuts, 5g roasted sesame seeds, 1 piece of tofu skin, 200g white sugar, 25g lard.

　　Preparation method: 1. Steam the yam until soft and mash it into a paste; chop the pork fat; chop the walnut kernels and peanuts. 2. Place a pan over the fire, melt a little lard, then add the yam paste, chopped pork fat, walnut kernels, peanuts, and 100g of the white sugar. Stir-fry until the pork fat is fully cooked and turns into a paste. 3. Line the bottom of a bowl with the tofu skin, pour the stir-fried mixture onto it, steam until fully cooked, then invert onto a large plate and remove the tofu skin. Boil the remaining 100g of sugar with a little water to make a syrup, pour it over the mixture on the plate, and sprinkle with sesame seeds to finish.

　　Product features: White as snow, sweet and delicious, beneficial to the spleen and stomach, and nourishing to the liver and kidneys.